Cooking Tips, Wisdom, and Recipes from Kripalu's Culinary Ambassador
The Yoga of ‘Chopped’
Kripalu faculty Jeremy Smith was the first-ever 'Chopped' competitor from a yoga center.
Five Tips for Feeling Empowered in the Kitchen, from Kripalu’s Culinary Ambassador
Getting back in the kitchen for the first time in a while?
The One Knife Everyone Needs, Plus More Chopping Tips from Jeremy Rock Smith
Learn the most fundamental skills and tools for every kitchen.
Behind the Scenes in the Kripalu Kitchen
Take a guided tour and find out where all the magic happens!
Seven Tips for Better Baking from Kripalu’s Culinary Ambassador
When it comes to baking, says Jeremy, you can’t rush it and you can’t control everything.
The Yoga of Cooking
As with yoga, there are guidelines for cooking, but we each choose the style that fits us best.
How to Bring Side Dishes to Center Stage on Your Table
But when we bring sides to center stage, we eat more vegetables.
An Excerpt from Our New Kripalu Kitchen Cookbook
Dozens of holistic wellness strategies and 115 deeply satisfying recipes.